中文版菜谱: 红烧肘子肉夹馍 To be honest, it is so hard to come up with a proper English recipe name for this traditional Chinese dish. Pork hock is one of my favorite meats to cook with. They contain a lot of gelatin which is claimed to be good for the skin. After cooked for a couple hours, they be
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Asian Pan Bread with Red Braised Pork Hock — Yankitchen
