Andouille Cajun

The American cousin in the French Andouille and a staple of Louisiana cooking.This spicy and flavoursome sausage will give the edge to your Gumbo!(Contains Pork, Gluten Free)DescriptionLarge – 100g per sausage.Available in packs of 5 or 10 pieces.Made and then smoked on-site. Pre-cooking them this way gives a longer shelf life and makes them easy to cook. Simply bake, fry or grill until the core temperature reaches 75°C.

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